Root Down Recipes
Here are some mouthwatering ways to prepare meat from Root Down Farm! Pasture-raised heritage breeds need a slightly different treatment to the chicken you are used to, thanks to all their running around. The general rule is “slow and low” to bring out the full delicious flavor and tenderize the meat.
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Baked chicken served with flour tortillas and fresh-squeezed lemon
Because nothing compares to home fried chicken!
A paprika-seasoned crock pot version, resulting in meat that falls off the bone!
An easy-to-prepare crockpot recipe
A classic preparation for oven roasted chicken